With an alcohol content of 12.5% and a subtle sweetness of 3.5 g/l residual sugar, this wine embodies a perfect harmony of flavors and characteristics. The brilliant straw yellow color, adorned with green and gold tints, creates an inviting visual appeal. 

The mineral nose, complemented by soft elderflower and fresh fruit notes, defines its bouquet, contributing to a sensory experience that is both refined and sophisticated. As you savor the wine, a crisp, elegant, and sapid flavor profile unfolds, exhibiting a well-balanced composition that lingers on the palate. The tasting journey concludes with a pleasant bitter almond aftertaste, adding a nuanced complexity to the overall profile.

To enhance the enjoyment of this wine, it is recommended to serve it at a temperature between 16-18°C (60.8-64.4°F). Its versatility shines through in the realm of culinary pairings, making it a perfect match for rice or pasta dishes featuring seafood or freshwater fish. 

Additionally, it complements vegetable soups, eggs, and pea or asparagus risottos, showcasing its ability to elevate a wide range of dishes with its nuanced and sophisticated flavor profile. Whether enjoyed on its own or as an accompaniment to a diverse array of meals, this wine stands out as a delightful choice for those seeking a well-rounded and flavorful experience.

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