Originating from the Colli Berici Hills in the province of Vicenza, Veneto, this wine embodies the essence of its longstanding roots in the region. With an alcohol content of 12.5% Vol. and residual sugar at 3.2 g/l, it is best enjoyed at a serving temperature of 12-14°C/54-57°F.

The wine presents a ruby-red hue, bright and brilliant, with a gently vinous nose carrying notes of raspberries. Medium-bodied, it offers a slightly bitter yet pleasant finish. 

The total acidity is measured at 5.3 g/l. This versatile wine complements structured main courses and traditional Veneto dishes, including "Baccalà alla Vicentina," rabbit casserole, herb-roasted lamb, pea risotto, and turkey with pomegranate.

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Memories and traditions

Our story begins with a house; a house that Giovanni Cavazza bought together with a Bocara vineyard after moving from Montecchia di Crosara, in the province of Verona, to Selva di Montebello Vicentino. It is 1928 and Giovanni has already spent 50 years amongst beloved vineyards, growing up next to them alongside his brothers. This is the year that “Cavazza” and the stories of a vineyard were born. These are stories we tell every day with genuine passion in the old house in Selva, that is still today the home and heart of our company. These stories are an integral part of our wines and for those who choose them, they are enjoying decades of our life’s moments, hopes, dreams and victories.

Philosophy and creation

The unconditional love we have for those vines, explored a thousand times by children, hold us tightly together as the threads of our lives, designing our present and our future. This is us today, the fourth-generation of the Cavazza family. Before we’re recognized as a big company, we are a big family, built with a cornerstone of values that have defined our identity since our founder Giovanni Cavazza.

Protecting the Landscape

Our grapes, our vineyards, our land: these are the three souls of Cavazza wine. They are inseparable and irreplaceable, all born from the same life-giving source, the environment, and without it nothing would be possible.
We’ve always been mindful that we cannot create a quality product without respecting the raw materials. That respect leads us to deeply care for and protect our landscape, with the same commitment we put into our daily work.