Wine Rosé Wine
JCV Ramato Pinot Grigio 2020
JCV Ramato Pinot Grigio 2020
VITICULTURE
Varietal Composition: 100% Pinot Grigio
Appellation of Origin: Casablanca Valley, Chile
Trellising system: Vertical shoot positioning
Pruning: Double Guyot
Irrigation: Drip
Soil type: Sedimentary and granitic soils in different stages of decomposition.
VINIFICATION
Harvest date: March 31, 2020
Picking method: Hand harvested
Fruit selection: At the vineyard
Pre-fermentation cold maceration: 7 days
Alcoholic fermentation: Spontaneous fermentation
for 10 days
Yeast: Native yeasts
Pump-overs: Twice during alcoholic fermentation, then once a day by the end of it and finally once every two days.
Post-fermentation maceration: 2 months
Total skin contact:2 months
AGEING
100% Stainless steel tank
BOTTLING
Stabilization: No
Fining: No
Filtration: No
Bottling date: November 27, 2019
ANALYSIS
Alcohol: 12,5%
Residual Sugar: 1,23 g/L
Total Acidity: 3,58 g/L
pH: 3,78
About Villard
Established in 1989 by Thierry Villard as Chile’s first family premium boutique wine company. Over the last three decades, it has consistently been recognized as one of the best producers of the Casablanca Valley. Over the last decade, using the Valley’s exceptional terroir and unique characteristics, the new generation has introduced innovating winemaking techniques to create new premium wines of structure and elegance.
One of the prime areas for cool-climate grapes is the Casablanca valley, only 70 kilometers West of Santiago and less than 25 kilometers from the Pacific Ocean. The cold Humboldt Current runs off the coast, so the sea produces a cooling effect, with morning fog and low temperatures that are expressed in our wines with bright acidity and fresh fruity aromas.
They invite you to experience their sense of place, history and activity. Learn about the Casablanca Valley, their different vineyards and grape varieties, winemaking and aging while enjoying a tasting of award-winning wines, in a setting of great beauty and closeness to nature.