AGING Village Wines

This exquisite wine has a beautiful picota cherry color, with high intensity garnet rims.
On the nose it is very powerful and complex, highlighting the ripeness of the grape with aromas of black fruit, cocoa, toasted wood and spicy tones (cinnamon, nutmeg, black pepper and some vanilla).
On the palate it is soft and sweet, very fruity, with sensations of black fruit, light toasted notes and aromatic woods, with a lengthy, complex finish.
In short, it is a wine that expresses its origin well, to be consumed now and in many years to come

Village Wines

45 hectares of vineyards in the heart of the DO Ribera del Duero, sheltered by dense pine forests. Traditional cultivation and wine-making techniques.

TECHNICAL DATA

LOCATION: SELECTION OF PLOTS: LAS NAVAS, CARRASANTAMARÍA, FUENTENARRO, VALDELAYEGUA, CARRANAGUIX AND LAS TENADAS, IN LA HORRA (BURGOS)
ALTITUDE: BETWEEN 800 AND 830 M. ABOVE SEA LEVEL
TERRAIN: SLOPES OVER THE RIVER DUERO
SOIL TYPE: CLAY-CALCAREOUS
TYPE OF WEATHER: MEDITERRANEAN CLIMATE WHOSE MAIN FEATURE IS ITS CONTINENTAL NATURE
HARVEST TYPE: MANUAL IN 12 KG BOXES (DOUBLE SELECTION OF BUNCHES; FIRST IN THE VINEYARD AND LATER IN THE WINERY ON THE SELECTION TABLE)
TYPES OF GRAPES: 100% TINTA DEL PAÍS
AVERAGE AGE OF THE VINEYARD: 60 YEARS
PLANTING DENSITY: 2,500 FEET PER HECTARE
TRAINING TYPE: GOBLET
PRODUCTION PER VINE: FROM 1 K. TO 1.5 K.
IRRIGATION: NO
CROP: ARTISAN, NO MINERAL FERTILIZERS, HERBICIDES, OR INSECTICIDES ADDED
AGING: 14 MONTHS
OAK TYPE: FRENCH AND AMERICAN (70% NEW)
APPROXIMATE PRODUCTION: 90,000 BOTTLES

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Viña Sastre

La Horra Burgos, Spain

In the heart of Spain's prestigious wine-producing region, Ribera del Duero, lies a hidden gem that encapsulates the essence of tradition and terroir - Bodegas Hermanos Sastre, SL. Established in 1992 by the Sastre family, this modest winery has been dedicated to crafting exceptional wines from their initial 23 hectares of vineyards. With a profound respect for the land and a commitment to time-honored methods, Viña Sastre has emerged as a distinguished name in the world of winemaking. The Sastre family's journey into winemaking began with a vision to create wines of exceptional quality and distinctive character. They recognized the importance of maintaining a traditional approach to grape cultivation and wine production. This commitment to the land and its heritage has been the cornerstone of Viña Sastre's success.

Viña Sastre's exceptional wines owemuch of their character to the enchanting terroir of La Horra. Terroir encompasses more than just the sun, soil, and natural drainage of the land. It also involves the unique microclimates and elevations that define the vineyard's location. The Viña Sastre vineyards are perched at an altitude of 800 to 840 meters above sea level on small hills that face the Duero and Gromejón river basins. This location concentrates the intense summer temperatures, enhancing grape maturity. Additionally, the well-draining soil, composed of limestone and clay, ensures that the vines flourish. 

Viña Sastre's journey in winemaking is a testament to the family's unwavering commitment to tradition and terroir. Their wines, born from the enchanting land of La Horra, offer a unique tasting experience that combines richness, elegance, and freshness. With a deep respect for the environment and a dedication to natural winemaking, Viña Sastre continues to craft exceptional wines that capture the essence of Ribera del Duero. Each bottle tells a story of a family's passion for the land and the artistry of winemaking, making Viña Sastre a true gem in Spain's wine heritage.